Excellence of the territory

THE COMPANIES

EXCELLENCE OF THE TERRITORY

Raffaella and Daniela, together are "Daniella", artisan pastry laboratory for over 15 years, always managed following a few but fundamental principles, the search for taste, creativity and beauty, For them, flavours are an

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Castellero is one of the smallest municipalities in the Province of Asti. In this village of the Asti Monferrato, between hills and valleys, the hazelnut plants grow luxuriant. From the love for this land and for traditions,

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Tenuta i Ciliegi is a farm located a few steps from the village of Calosso, in the hills of Monferrato Asti in the heart of the territories declared UNESCO World Heritage. The company was officially founded in 2009. With few

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I Consorzi di Tutela dei formaggi D.O.P The Protection Consortia are private individuals formed by producers and refiners responsible for the supervision of the production and marketing of branded

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We are in a historical phase of profound changes and we, feeling an integral part of the environment, we have had the opportunity to reflect on why but above all on the direction of our apistic path. From this reflection we

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The farm, with an area of 23 hectares of which 16 are hazel, is located in a special nature reserve, 10 minutes from Asti, very important for its paleontological features represented by fossils. In this fascinating environment,

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For over 15 years, Pastificio Artigianale Maldera has been producing artisan fresh pasta and ready meals directly in the laboratory using only carefully selected quality raw materials. All the products are prepared in the day

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The Salumeria Borio has been at your service in the meat industry for years, both wholesale and retail, with fresh, genuine products and made according to tradition. Since 1911 our products are made only with Italian meat of

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Our farm was founded in 2016 by the immeasurable love for the land, transmitted by our grandparents. As a starting point, we recovered the land of a historic monastery of Capuchin friars now forgotten and we devoted our lives to

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The Alessandro Farm, owned by the Gerbi family, has about 11 hectares of land cultivated with vineyards in a single plot of land with optimal sun exposure at an altitude of about 220 meters above sea level. We have always been

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